Description
Ground cumin, warm and earthy.
One of the spices Malaysian and Indian cooking can’t do without. Toasting before use deepens it; add to rasam, dhal, raita and meat curries.
Milled by Srri Easwari Mills Sdn Bhd in Kota Kemuning, Shah Alam, in a facility certified HALAL by JAKIM and to FSSC 22000. Certificate: https://easwaristore.com/halal




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