Description
Whole dill seed, sathakuppai.
Warm and faintly bitter. Crushed into pickles and dhal, or steeped on their own for a seed tea.
Packed by Srri Easwari Mills Sdn Bhd in Kota Kemuning, Shah Alam, in a facility certified HALAL by JAKIM and to FSSC 22000. Certificate: https://easwaristore.com/halal


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