Description
Sodium bicarbonate for baking, batters and softening pulses.
Reacts with acid and heat to lift cakes, vadai and bhatura. A small pinch in the soaking water also softens chickpeas and dried beans faster.
Packed by Srri Easwari Mills Sdn Bhd in Kota Kemuning, Shah Alam, in a facility certified HALAL by JAKIM and to FSSC 22000. Certificate: https://easwaristore.com/halal




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