Description
Kashmiri chilli, prized for deep red colour with modest heat.
Kashmiri sits at the opposite end from cayenne: high colour value, low heat. It’s what gives a tandoori marinade or a rogan josh its red without making it fiery.
Milled by Srri Easwari Mills Sdn Bhd in Kota Kemuning, Shah Alam, in a facility certified HALAL by JAKIM and to FSSC 22000. Certificate: https://easwaristore.com/halal




Reviews
There are no reviews yet.